Zuma Single Origin Organic Hot Chocolate is a lavish treat packed with 35% organic cocoa, carefully sourced from the lush regions of Medina, Yamasá, and Puerto Plata in the Dominican Republic. Each sip whisks you away to the Caribbean, unveiling rich, deep and intricate flavours that are the hallmark of cocoa nurtured in the fertile, organic soils along the sun-kissed Atlantic coast.
Organic farming enhances soil health and supports biodiversity, yielding ingredients that are full of flavour and better for the planet. This hot chocolate isn't just ethical—it's exceptional. What's not to love?
Leaning more earthy than sweet, this hot chocolate delivers a rounded, medium-intensity flavour with a soft, roasted depth and a touch of smokiness. Natural cocoa bitterness, nearing on sour, adds gentle structure without overpowering, whilst raisin-like red fruit and subtle nuttiness offer a mellow lift. The chocolatey base remains rich and grounded, pairing beautifully with syrups and coffee. Creamy and smooth in texture, with a long, slightly warming finish that's quietly bold, indulgent, and full of character—a single-origin standout, properly made.
Simple to prepare: add 28g (1 scoop) to your cup, mix with 30ml hot water until smooth, steam 250ml milk, pour in whilst stirring, dust with cocoa powder and serve. Approximately 35 servings per 1kg pouch—economical for high-volume café service.
Creative beyond the classic serve: try a Matcha Hot Chocolate by combining with a mini scoop of matcha for a stunning earthy fusion. Or blend a Chocolate Vanilla Frappé with vanilla frappé powder, whipped cream and a drizzle of sauce for an indulgent frozen treat.
Why Zuma Single Origin? Farmers receive incomes averaging 35% above the global market price, benefit from training, seedlings and show farms, receive healthcare support, and enjoy housing and community improvements that benefit the entire region.
Store in a cool, dry place. Reseal pack after use. For best results use within six weeks of opening. Contents may settle during transport.